Store all knives in a protected place,like on a magnetic knife strip or in a cork-lined dock,to prevent damage to your blades. MITSUMOTO SAKARI | 8″ Japanese Gyuto Chef Knife, Rosewood Handle 4., 4 out of 5 stars Best Sellers Rank #226,671 in Kitchen & Dining (See Top 100 in Kitchen & Dining), #26 in Gyutou Knives 𝟕 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐊𝐧𝐢𝐟𝐞--Sharpness is the key to this meticulously forged stainless steel japanese chef's knife, which retains its sharpness even after complex tasks such as slicing thick meat or removing meat from bones. Date First Available September 26, 2023 Sushi Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Chef Knife High Carbon Japanese Aus 8 Stainless Steel Chef Knife With Rosewood Handle Gift Box Boning Knife For Meat Cutting 𝐌𝐮𝐥𝐭𝐢-𝐏𝐮𝐫𝐩𝐨𝐬𝐞 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐂𝐡𝐞𝐟 𝐊𝐧𝐢𝐟𝐞 - Although perfect for meat cutting,the versatility of this chef knife is also reflected in the fact that it can easily chop hard vegetables and fruit,making kitchen chores less tedious. Mitsumoto Sakari 8 Inch Japanese Gyuto Chef Knife Professional Hand | INDIA Once the knife is clean,dry it immediately to prevent rusting.